Introducing Crimson! Early in our sauce-making journey, we (let’s be real, it was Felicia) experimented with a cranberry-based recipe. It was good, but it needed more depth. Now, we’re thrilled to share a more refined creation that balances the tartness of cranberries with the warm, subtle heat of habanero peppers. Designed to add a perfect kick to Thanksgiving turkey or elevate your next-day sandwich, Crimson brings warmth to the holiday season and beyond, with touches of allspice and a pinch of brown sugar.
Introducing Crimson! Early in our sauce-making journey, we (let’s be real, it was Felicia) experimented with a cranberry-based recipe. It was good, but it needed more depth. Now, we’re thrilled to share a more refined creation that balances the tartness of cranberries with the warm, subtle heat of habanero peppers. Designed to add a perfect kick to Thanksgiving turkey or elevate your next-day sandwich, Crimson brings warmth to the holiday season and beyond, with touches of allspice and a pinch of brown sugar.
MORE ABOUT CRIMSON
Ingredients: Cranberries, Apple Cider Vinegar, Habanero Peppers, Allspice, Brown Sugar, Salt.
Heat Level: Medium
A Note About Our Heat Levels: Everyone perceives spice differently, so our heat scale is based on the type and amount of peppers in each sauce. Please use our heat levels as a general guide, not an absolute.
